Taste: Dark Chocolate . Toasted Peanut . Caramel
Origin: Brazil
Brewing Method: Filter
Process: Natural
Meridian is our signature filter coffee, named after the Prime Meridian that runs through Greenwich, the town we call home. We believe filter brewing unlocks coffee's full potential, and this coffee showcases the best flavours we feel filter can offer - deep sweetness and refreshing fruity flavours. Brew it using a drip filter machine, a V60, or similar.
This season's Meridian hails from Fazenda California - a historic farm in Paraná State, Brazil. Husband and wife Flavia and Luiz Saldanha first purchased the farm to help revitalise the quality of coffees in the region. With success in competitions, they continue to refine their agronomic and processing techniques; Striving to produce exceptional coffee which equally benefits the environment and local community.
In the cup we pick up on an intense caramel aroma, notes of toasted peanuts, and a long-lasting chocolate finish.
Taste: Dark Chocolate . Toasted Peanut . Caramel
Origin: Brazil
Brewing Method: Filter
Process: Natural
Meridian is our signature filter coffee, named after the Prime Meridian that runs through Greenwich, the town we call home. We believe filter brewing unlocks coffee's full potential, and this coffee showcases the best flavours we feel filter can offer - deep sweetness and refreshing fruity flavours. Brew it using a drip filter machine, a V60, or similar.
This season's Meridian hails from Fazenda California - a historic farm in Paraná State, Brazil. Husband and wife Flavia and Luiz Saldanha first purchased the farm to help revitalise the quality of coffees in the region. With success in competitions, they continue to refine their agronomic and processing techniques; Striving to produce exceptional coffee which equally benefits the environment and local community.
In the cup we pick up on an intense caramel aroma, notes of toasted peanuts, and a long-lasting chocolate finish.
